Monday, August 19, 2013

Baja Day #5: Dedication Day

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Breakfast: potatoes, tortillas, and fruit.  I should show this picture to my kids since I don’t think they’ve ever eaten anything but seedless watermelon! 

When we arrived at the jobsite, Dean, one of our team members, took the families out to a restaurant for breakfast.  This was the first time they had ever eaten at a restaurant!  His job was to keep the families away from the houses so that we could furnish them on the inside before they came back. 

Dean did a good job, so while we were waiting around, we took some team pics:

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The Gen Xers (that’s us) and the Gen Yers.

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The men.

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The women. 

When the families returned, we welcomed them through a human tunnel. 

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With the help of a translator, Gerald conducted a dedication ceremony for each of the families.  He reminded the families that these houses were a gift from God, and that all glory should be given to Him.  This young couple is expecting their first baby (a girl) next month!

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Roger, a talented woodworker at our church, made these lovely signs for the front of the houses. 

This was my favorite day of the house build, for obvious reasons.  I also enjoyed helping to make the inside of the houses a “home”.  I made beds and laid out the clothes that we brought.  It was a lot of stuff, and the families are always surprised, because they think they are just receiving a house. 

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This room is dark because the family did not want windows on this side due to a neighbor who sometimes gets drunk and throws rocks.  We wired the houses for electricity, but they are off the “grid” so it won’t function until the power lines come closer to their property. 

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Three generations.

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Little Paloma with the key to her new house.  Love those cheeks!

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Showers were delivered.  There is no plumbing—it is basically a bucket system, but a great improvement from what they had before, which was basically a tub of water outside. 

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The clothesline turned out nice.  I liked the cheery clothespins from Daiso. 

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Earlier in the week, the families persolnaized their outhouses.

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As a reminder, here is where one of the families was living beforehand.  I cannot even imagine how different it will be for them to live in their new house. 

Afterward, the VBS team held a hot dog lunch at the local church.  I ended up in the van that went for a fish taco run.

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Wow, these were so good.  My favorite tacos of the week.  Hot and fresh from the fryer.  Two tacos were plenty for me.  A couple of the young guys ate NINE.

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Afterwards we stopped at the candy store to browse.  I thought these large Coke cans were interesting.  Wonder why they don’t sell them in the U.S.?  (I placed the small cans on top to show the scale). 

That afternoon/evening, my stomach wasn’t doing too well.  Let’s just say I had to see “Dr.” Miles again, this time for some Immodium.  The team went out for tortas (one of my favorites, darn), but I stayed behind in my cabin, eating saltines and rice crackers.  Thankfully, I felt better almost immediately, and I was fine for the rest of the trip. 

Saturday, August 17, 2013

Baja Day #4

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Breakfast: oatmeal, bananas and carrot cake.  This was a welcome change in food.

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This was the day where D was sent to re-roof another house with a small crew of guys.  Our team worked hard on finishing the houses, including laying down new cement for the entryway (the original porch was placed in the wrong area before we arrived, as can be seen here).  I did not feel too useful on this day, but I did a lot of sanding on the inside since the wood is unfinished.

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On the left hand side you can see the hole that was made for a whirlybird, which allows for ventilation.

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Cement was also needed for the clothesline.

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The families were excited to see the arrival of their mattresses and beds.  Two little kids put together the beds in no time flat.

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The families graciously provided lunch for us.  This was no small feat, especially since our group was so large.  Check out this wood burning stove! 

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Fried chicken, macaroni salad, beans and tortillas.  There was so much food, and they kept on offering us more.

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For dinner we had chicken wrapped in foil, salad, rice, flour tortillas and fresh guacamole.  I think this was my favorite dinner at IDT.

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There was a spectacular sunset after dinner. 

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Before we went on the trip we were told to bring our own snacks.  D said not to worry, because “this is WPC, of course there will be plenty of snacks”.  Sure enough, there were more than enough snacks to go around. 

The kids stayed up late most nights playing card games.  D and I hung out for a little while before turning in early. 

Thursday, August 15, 2013

Baja Day #3

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Chilaquiles for breakfast.

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Today was painting day for me, and roofing day for D.  The future homeowners and friends/relatives helped us paint.  It was nice that they wanted to contribute.

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One of our team members was able to have the paint donated by Dunn Edwards.  I think the colors turned out nice, and they looked nice side-by-side.

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D hammed it up on the roof.

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Coming together…

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Dinner was posole.  It was good, but I needed a palate cleanser—too much of the same flavors was getting monotonous.

Ice cream outing to the rescue!

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I think this guy stayed open a little later just for us.  I’m sure our large group made it worth his while.

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Una paleta con cajeta.  I thought it was an ice cream bar with a block of caramel, but the brown part tasted kind of fruity, like a fruit leather.  It was good, just not what I was expecting.